Pie Guys Pizzeria was founded on a passion for pizza. Evan Joda and Steven Nicol are a couple of local Montana guys who have worked their way up from the dish pits to management at several pizzerias in Billings.
We are proud to be from Montana, and realize we have many top notch resources at our disposal. That is why Pie Guys Pizzeria uses Montana-Made ingredients such as Redneck Sausage (Kalispell) and Wheat Montana Floud (Three Forks). We would like to continue supporting Montana-made products, and invite local businesses and farmers to join our Pie Guys team.
What makes Pie Guys different than everyone else begins with our dough. We use an all-natural Sourdough Starter. No Instant yeast here! We also have a smaller menu, which enables us to focus on the quality of our pizza and wings. Attention to detail is what makes Pie Guys better than the other guys
The Pie Guys menu will never grow old. In addition to our Signature Pies, we offer a couple of selections that we call Peoples Choice Pies that change from time to time. We hope you enjoy your Pie Guys experience, and look forward to serving you!
Evan Joda, Owner